In-House vs. Outsourced: How to Staff Cleaning Across Multiple Short-Term Rentals in Japan
When you run one guesthouse, cleaning is a checklist. When you run five, it’s a staffing problem — and the transition catches almost every operator off guard, including me. The week I added our third property, I found myself frantically texting three different cleaners at 2pm trying to figure out who could cover a same-day turnover, and that was the moment I realized “cleaning” had quietly become “workforce management.”